Composting relies on the natural “recycling” process of decomposition, but speeds it along by creating optimum working conditions for the microorganisms dining on the food scraps and yard waste in your compost pile. Mixing the right kinds of materials in the proper ratio and providing adequate air and water for the microorganisms yields great results.
Got meat, fish, & dairy scraps? Bring them to our food waste drop sites
Call the WLSSD hotline @ 218-722-0761